laboratory emulsifierl

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                    Recently, a well-known food group company consulted us about the fifth-generation laboratory emulsifier equipment. It is understood that the client company will plan to build a food factory covering an area of 12,000 square meters for the production of dumplings, wontons, noodles, buns, pies, glutinous rice balls, balls, and other products. In the plan to build the…

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